This week’s bag of goodies is just that. GOODIES. There are a few new and exciting things I’m excited to try out!
Besides the usual mixed greens, we are still getting green beans, garlic, potatoes (yay!) and a tiny cucumber graced us with it’s presence.
Newcomers are green onions, oregano, parsley, golden beets, and a couple mysteries.
Strange cousin to the green bean? I’m not exactly sure.
Repeat offender: kohlrabi. I must confess, last time, I didn’t do anything with the bulb. I ate the greens but the bulb scared me. But not this week. This week, we will conquer.
And mystery green/herb?
I think I’ve deduced that it is purslane. I’m definitely excited to do something with that as well. I’m contemplating stealing another recipe off of our CSA newsletter or trying to figure it out on my own.