Wine & Water

I might be slightly inebriated. Just sayin’

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Happy Hour, after work, for Jodus’ work. I had 2 glasses of Red Diamond Merlot. It was the “house red” and it was only $4. And he had the Ale of the Day (Mongoose IPA) for only $3 so we were cheap dates.

AND 2 glasses of wine buzzes me. Don’t hate.

Morning Snack:

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Another perfectly hard boiled egg ala Leah’s Productive Morning.

Lunch:

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Leftovers make life easy!

Risotto + salmon

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Roasted veggies

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(Only had half of those! They were gaggy a bit.)

We didn’t get home until after 7 and had to take Pippin to get the mail so I was thankful for leftovers again!

I made us salads!

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Spinach base + roasted chicken + a bunch of random crap that was wine influenced. (Pine nuts, feta, grape tomatoes, green onion, HB egg)

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Dressing was leftover citrus dressing from Jodus’ potluck last week. Or was it the week before?

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D-E-V-O-U-R-E-D

Between work and Happy Hour (at Hale’s Ale’s, phooey), I hit up World Market for some goods! We had a coupon and a giftcard so it was super fun! I’ll show off some goods in the AM.

It’s after 8. I need to unwind. Wine is still pumping through my veins.

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